Father’s Bread Pudding with Whiskey Sauce

10 Responses to Father’s Bread Pudding with Whiskey Sauce

  1. Marilyn Lee Young says:
    January 11, 2012 at 2:25 pm

    OMGosh, I can’t wait to make, taste and share this Bread Pudding! My Dad always made Bread Pudding for us six kids and I believe he did it because it was a way to fill us up during the Great Depression! To this day, I love just about every Bread Pudding I taste so I know this will be added to my collection! Isn’t it a kick how today Bread Pudding is delicate dessert!

    Reply
  2. Cathy Jo says:
    February 6, 2014 at 7:54 pm

    although the whiskey makes it decadent the cranberries top it off and add that little bit of oomph!! i live in the south and we love bread pudding:)

    Reply
  3. Linda Wilhelms says:
    October 20, 2015 at 9:16 pm

    I have been making this dessert every Christmas Eve for years. Everyone looks forward to it and it has become a tradition in our family. It is the best dessert for the holidays and truly delicious!
    Thank you for sharing your family recipe Susan Branch and making our Christmas Eve dinner that much more special.

    Reply
  4. Natasha Jackson says:
    July 29, 2017 at 7:22 pm

    Oh my goodness…this recipe looks absolutely divine! I am already a freak for bread pudding, but combined with the whiskey sauce this recipe looks out-of-this-world! Thank you so much for sharing this!

    Reply
  5. cheryl says:
    January 25, 2018 at 10:36 am

    which cookbook of yours is this delight in?

    Reply
    • sbranch says:
      January 26, 2018 at 10:51 am

      Christmas!

      Reply
      • Sandra Sheppard says:
        July 15, 2018 at 5:26 pm

        My name is Sandy and I really wanted to try your Fathers Bread Pudding with Whiskey Sauce but you wouldn’t allow me to pin it I was so disappointed . Would you please reconsider let us pin it so we could keep it handy. Thanks

        Reply

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